We moved to Maui in June. We originally expected to be here just for the summer and return to Austin, but have enjoyed it so much, that we decided to stay. One of the things that I love most about ...
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Most Paleo Sandwich Breads that I’ve purchased at the store have been unimpressive, to say the least. I was so happy to stumble upon this recipe when we made it on Episode 13 of my TV show, Camille’s Paleo Kitchen. ...
I made this recipe at the peak of summer, but you can easily use frozen fruit, pineapple, or even oranges and grapefruit now that they’re coming into season. Print Yum Stone Fruit Upside Down Cake with Coconut Caramel IngredientsCake: ...
I am absolutely IN LOVE with this recipe, not only because its the best textured paleo granola bar I've made (I love that its crispy and chewy at the same time), but because it uses grass fed gelatin, which I've ...
When I was growing up, pop tarts were one of those things like Hamburger Helper that my brother and I always begged for when we went to the supermarket. My mom always resisted, but often caved in to our requests. ...
These are absolutely delicious muffins that can be made with any kind of fruit filling. We had a fig tree at our last home that spends 2 months dumping figs, so I came up with lots and lots of ways ...
Learn to make these very simple delicious paleo coconut macaroons in no time with this step-by-step recipe. Print Yum Coconut Macaroons Prep Time: 10 minutesCook Time: 15 minutesTotal Time: 25 minutes Yield: 24 Macaroons Ingredients6 egg whites Pinch salt 1 ...
These muffins are so moist and tasty that you will never know they’re made without grains, refined sugar or dairy. Perfect for a weekend brunch, to put in your lunchbox or toasted with butter first thing in the morning! Print ...