Oh my heaven! This recipe is SO SIMPLE to make and still loaded with flavor, texture, and SUPERFOODS to boot!I love making it over the holiday with the green, red and white :) Dark Chocolate Superfood Bark 2 cups Dark ...

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I have such fond memories of eating banana pudding with vanilla wafers as a kid. I just loved the creamy pudding with the semi crunchy, semi soggy cookies and chunks of fresh banana. I can tell you with all honesty ...

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Have you ever looked at the ingredients in a jar of nutella? It is loaded with sugar and hydrogenated oil! No thank you very much. While this paleo nutella doesn’t taste exactly like the original, it is a true nutritional ...

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Here is a moist and super-flavorful cake made with just a couple ingredients that I love turning into layered birthday cakes or cupcakes. You can use your favorite paleo frosting or my Paleo Nutella, coconut whipped cream and fresh berries ...

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Are you looking for a super simple, low-sugar alternative to pie this Thanksgiving? Give these delicious caramel apples a try! They are paleo, vegan and raw! Don’t forget that you will want to make the date caramel early enough that ...

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I am absolutely IN LOVE with this recipe, not only because its the best textured paleo granola bar I've made (I love that its crispy and chewy at the same time), but because it uses grass fed gelatin, which I've ...

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When I was growing up, pop tarts were one of those things like Hamburger Helper that my brother and I always begged for when we went to the supermarket. My mom always resisted, but often caved in to our requests. ...

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Oh doughnuts, the villain responsible for my freshman 15 weight gain in college. I used to buy entire boxes of vanilla doughnut holes at the convenient store next to my dorm and devour them late at night while studying. Thankfully ...

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I remember the first time I made cream puffs. I was a senior in high school and our very fun and lax French teacher gave us the assignment to make a french dish of our choosing and bring it in ...

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Here’s an amazing “ice cream” recipe you can make in your blender. No ice cream maker required! Print Yum Mint Chip “Ice Cream” Prep Time: 5 minutes Serving Size: 4 Ingredients4 frozen bananas 2 tbsp raw cacao powder 15 fresh ...

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